We are back this summer with our MASTERCLASSES series!! Starting from May 29th, Come and cook with us every weekend, Saturday or Sunday and learn from our chefs!! The sessions will be held on Saturdays and repeated on Sundays, starting …
You are cordially invited to attend on-line awareness raising event devoted to the PRO-EXTOUR project. It will take place on April16 2021 with on-line registration starting at 10.30 and presentations starting at 11.00. We plan to present Project concept, background …
Our fantastic guest-lecturers Benjamin Wild, Yavor Sveshtarov and Zheljazko Karakashev shared their precious practical experience with our students from Gastronomy and Culinary Arts, Hospitality and Culinary Arts, and International Hospitality Management programmes in series of lectures in March and April …
Traditional agricultural products and food are essential for sustainable local development in the Black Sea region. On the one hand, rural areas can offer a wide variety of traditional products with specific characteristics. On the other hand, the demand for …
Cultural and creative industries (CCIs) are recognised in Europe for the quick absorption of new knowledge, innovative processes, models and technologies. They are an important booster of innovations in many other sectors. CCIs need genuine interaction between different fields of …
Varna University of Management has hosted an advanced training course in academic research and education “Strategies for Modernisation of Higher Education in the Context of a Globalised World”. Academics from several Ukrainian universities (V. N. Karazin Kharkiv National University, Kharkiv …
